This post is not really garden or home renovation related.
I just wanted to show off the amazing McCoy stoneware crock I picked up at an
estate sale for almost nothing. It's in perfect condition, with a not so perfect lid.
I just wanted to show off the amazing McCoy stoneware crock I picked up at an
estate sale for almost nothing. It's in perfect condition, with a not so perfect lid.
Based on what I read here, it's a 2 gallon McCoy stoneware crock
made between 1927 and 1934. I've read elsewhere that these crocks were used
pre-refrigerators to store everything from food to flour.
What am I going to use it for? No clue...fermented pickles perhaps.
Anyone jealous? Probably not...whatever...I love it!
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